Delayed presentation of food protein-induced enterocolitis syndrome (FPIES) to okra in a toddler

Abstract Background Food protein-induced enterocolitis syndrome (FPIES) is a non-immunoglobulin E (IgE) -mediated food allergy predominantly observed in infants and characterized by the delayed onset of vomiting following ingestion of a trigger food. An increase in research and clinical consideratio...

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Principais autores:	Hunter Hall, Sara Anvari, Fallon Schultz, Olubukola Ojuola, Nicholas L. Rider
Formato:	Artigo
Idioma:	Inglês
Publicado:	BMC 2024-02-01
Series:	Allergy, Asthma & Clinical Immunology
Assuntos:	Food protein-induced enterocolitis syndrome (FPIES) Non-immunoglobulin E (IgE) Vomiting Okra Food allergy
Acceso en liña:	https://doi.org/10.1186/s13223-024-00871-1
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