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Inclusion of Direct-Fed Microbials in Lactating Dairy Cow Diets

This report summarizes the information relating to the usage of direct-fed microbials, such as their modes of action and effectiveness in lactating dairy cows. Written by S. L. Bennett and A. P. Faciola, and published by the UF/IFAS Department of Animal Sciences, December 2021.

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Detalles Bibliográficos
Principais autores: S. L. Bennett, Antonio Faciola
Formato: Artigo
Idioma:Inglês
Publicado: The University of Florida George A. Smathers Libraries 2022-01-01
Series:EDIS
Acceso en liña:https://ojs.test.flvc.org/edis/article/view/128349
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