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WHEAT STRAW CONVERSION BY ENZYMATIC SYSTEM OF GANODERMA LUCIDUM

The purpose of this study was to resolve the question of whether various nitrogen sources and concentrations affect characteristics of selected G. lucidum ligninolytic enzymes participating in wheat straw fermentation. This is the first study reporting the presence of versatile peroxidase activity i...

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Detalhes bibliográficos
Principais autores: Mirjana Stajic, Biljana Kukavica, Jelena Vukojevic, Jasmina Simonic, Sonja Veljovic-Jovanovic
Formato: Artigo
Idioma:Inglês
Publicado em: North Carolina State University 2010-09-01
coleção:BioResources
Assuntos:
Acesso em linha:http://ojs.cnr.ncsu.edu/index.php/BioRes/article/viewFile/BioRes_05_4_2362_Stajic_KVSVD_Wheat_Straw_Enzym_Ganoderma/742
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