Tissue Lipid Profiles of Rainbow Trout, <i>Oncorhynchus mykiss</i>, Cultivated under Environmental Variables on a Diet Supplemented with Dihydroquercetin and Arabinogalactan
Reared rainbow trout are vulnerable to environmental stressors, in particular seasonal water warming, which affects fish welfare and growth and induces a temperature response, which involves modifications in tissue lipid profiles. Dietary supplements of plant origin, including the studied mix of a f...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2023-12-01
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| Col·lecció: | Animals |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2076-2615/14/1/94 |
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