Insights into sensitizing and eliciting capacity of gastric and gastrointestinal digestion products of shrimp (Penaeus vannamei) proteins in BALB/c mice

Shrimp (Penaeus vannamei) proteins have been shown an allergenic potential; however, little information is available on the sensitizing and eliciting capacity of shrimp protein digestion products. In this study, a BALB/c mice model was used to explore the allergenicity of shrimp protein sample (SPS)...

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Xehetasun bibliografikoak

Egile Nagusiak:	Yao Liu, Songyi Lin, Kexin Liu, Shan Wang, Wang Li, Na Sun
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	Tsinghua University Press 2024-01-01
Saila:	Food Science and Human Wellness
Gaiak:	Penaeus vannamei Allergenicity Digestion BALB/c mice model
Sarrera elektronikoa:	http://www.sciencedirect.com/science/article/pii/S2213453023001441
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