Aspartame in the Diet: A Contribution to the Debate on Safety and Health Impact
Introduction Global sugar consumption remains at alarmingly high levels, far exceeding World Health Organization recommendations. This raises the question of whether sweeteners, as low-sugar substitutes, can become a key solution to help people switch to healthier alternatives. WHO guidelines su...
Salvato in:
| Autori principali: | , , , , , , , , , |
|---|---|
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Kazimierz Wielki University
2025-02-01
|
| Serie: | Journal of Education, Health and Sport |
| Soggetti: | |
| Accesso online: | https://apcz.umk.pl/JEHS/article/view/56847 |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|