Dietary habits, nutritional knowledge, and nutritional status among cardiological patients, including those with obesity and diabetes
BackgroundCardiovascular disease is a leading cause of death worldwide. The increase in patients with obesity and diabetes raises the risk of cardiovascular diseases. Proper eating habits and adequate nutritional knowledge play a key role in preventing and treating these conditions. This study aimed...
Shranjeno v:
| Principais autores: | , , , |
|---|---|
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Frontiers Media S.A.
2024-10-01
|
| Serija: | Frontiers in Nutrition |
| Teme: | |
| Online dostop: | https://www.frontiersin.org/articles/10.3389/fnut.2024.1455236/full |
| Oznake: |
Brez oznak, prvi označite!
|