Reduction of papaya rot (Phytophthora palmivora) with phosphite and Acibenzolar-S-Methyl in preharvest and postharvest
The papaya fruit rot (Phytophthora palmivora) is responsible for significant losses. To reduce diseases, especially in areas with climate and humidity favorable to pathogens, are adopted chemical methods, which sometimes increase the cost of production and cause severe environmental impacts. Alterna...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Universidade Federal de Uberlândia
2018-12-01
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| Col·lecció: | Bioscience Journal |
| Matèries: | |
| Accés en línia: | http://www.seer.ufu.br/index.php/biosciencejournal/article/view/39550 |
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