Effect of Dietary Copper on Growth Performance, Antioxidant Capacity, and Immunity in Juvenile Largemouth Bass (<i>Micropterus salmoides</i>)
This study evaluated the optimal dietary copper (Cu) levels and their effects on growth performance, body composition, and antioxidant capacity in juvenile largemouth bass (<i>Micropterus salmoides</i>). A total of 360 fish (initial average weight (1.67 ± 0.01 g) and initial average length (2.5 ± 0....
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| Hoofdauteurs: | , , , , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
MDPI AG
2024-09-01
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| Reeks: | Fishes |
| Onderwerpen: | |
| Online toegang: | https://www.mdpi.com/2410-3888/9/9/369 |
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