Selenium in tea plant cultivation: bioavailability, uptake, metabolism, and physiological regulation
Selenium (Se) is a trace element essential for human health. Incorporating Se into the tea (Camellia sinensis (L.) O. Kuntze) cultivation has emerged as a cropping technology in the area of agriculture and food sciences. The production of Se-enriched tea is greatly influenced by Se bioavailability i...
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| Asıl Yazarlar: | , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
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Frontiers Media S.A.
2025-11-01
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| Seri Bilgileri: | Frontiers in Plant Science |
| Konular: | |
| Online Erişim: | https://www.frontiersin.org/articles/10.3389/fpls.2025.1718992/full |
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