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Determinants of intestinal mucosal uptake of short- and medium-chain fatty acids and alcohols

Uptake rates across the jejunal brush border have been measured for water-soluble fatty acids and alcohols and analyzed to determine the relative roles of the unstirred water layer and the lipid cell membrane as determinants of the intestinal absorptive process. Initial studies involving measurement...

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Autors principals: Verney L. Sallee, John M. Dietschy
Format: Artigo
Idioma:Inglês
Publicat: Elsevier 1973-07-01
Col·lecció:Journal of Lipid Research
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Accés en línia:http://www.sciencedirect.com/science/article/pii/S0022227520368814
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