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Food insecurity in South Indian households with TB during COVID-19 lockdowns and the impact of nutritional interventions: A qualitative study.

Tuberculosis (TB) mortality rose during the COVID-19 pandemic, as did food insecurity worldwide. Undernourished individuals are at increased risk for incident TB disease and TB mortality. This study examines the impact of COVID lockdowns on the food security of households with TB in Southern India....

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Madeline E Carwile, Komal Jain, Madolyn R Dauphinais, Prakash Babu Narasimhan, Kimberly Maloomian, Manju Rajaram, Chelsie Cintron, C Finn McQuaid, Lindsey M Locks, Lora L Sabin, Subitha Lakshminarayanan, Pranay Sinha
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Public Library of Science (PLoS) 2025-01-01
Rangatū:PLOS Global Public Health
Urunga tuihono:https://doi.org/10.1371/journal.pgph.0004242
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