USE OF SUNFLOWER PROTEIN ISOLATE AND BRANS IN THE TECHNOLOGY OF PRODUCTION OF SPORTS BARS
Modern dietary trends, driven by urbanization and a fast-paced lifestyle, have increased demand for convenient, nutritious products, particularly sports protein bars. These bars serve as a source of protein and brans, making them popular among athletes, office workers, and students. Traditional prot...
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| Hlavní autor: | |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Odesa National University of Technology
2025-03-01
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| Edice: | Zernovì Produkti ì Kombìkorma |
| Témata: | |
| On-line přístup: | https://journals.ontu.edu.ua/index.php/gpmf/article/view/3072 |
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