Characteristics and functional properties of purple corn (Zea mays L.) var. subnigroviolaceo
Zea Mays L. variety purple (purple corn) is a plant native of America, which has the episperm seeds (grains) and the cobs (cob) in purple, which gives special characteristics to the pigments that have (between 1.5% and 6.0%), called anthocyanins, which belong to the group of flavonoids. Due to its h...
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| Principais autores: | , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Universidad Nacional de Trujillo
2014-09-01
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| Serier: | Scientia Agropecuaria |
| Fag: | |
| Online adgang: | http://www.revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/735 |
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