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A Longitudinal Study of the Microbial Basis of Nitrous Oxide Emissions Within a Long-Term Agricultural Experiment

Much of the global nitrous oxide emissions are derived from agricultural management driving microbial N transformations. Crop rotation, no-till, and cover cropping are feasible conservation agronomic strategies used to prevent N losses to the environment, though their effect on soil microbial N cycl...

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Bibliografiska uppgifter
Huvudupphov: Gevan D. Behnke, Nakian Kim, Chance W. Riggins, María C. Zabaloy, Sandra L. Rodriguez-Zas, María B. Villamil
Materialtyp: Artigo
Språk:Inglês
Utgiven: Frontiers Media S.A. 2022-03-01
Serie:Frontiers in Agronomy
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Länkar:https://www.frontiersin.org/articles/10.3389/fagro.2022.833338/full
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