Lycium barbarum Polysaccharide Alleviates Amyloid‐β‐Induced Toxicity in the Caenorhabditis elegans Model
ABSTRACT Alzheimer's disease (AD) poses a significant global health challenge, primarily characterized by the aggregation of β‐amyloid (Aβ) peptides and associated oxidative stress. Given the lack of effective AD drugs, we investigated the effects of Lycium barbarum polysaccharide (LBP), a water‐sol...
Gorde:
| Egile Nagusiak: | , , , , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Wiley
2025-03-01
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| Saila: | Food Frontiers |
| Gaiak: | |
| Sarrera elektronikoa: | https://doi.org/10.1002/fft2.522 |
| Etiketak: |
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