INVESTIGATION OF QUANTITY AND CHEMICAL CHARACTERISTICS OF BIGHEAD CARP (Aristichthys nobilis) BY-PRODUCTS
Bighead carp (Aristichthys nobilis) successfully grow in polyculture with carp, feeding on plankton. It has good quality of meat for both consumption and industrial processing. Th e quantity of by-products obtained during primary processing of bighead carp and chemical characteristics of internal or...
שמור ב:
| Principais autores: | , , , , , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Scientific Veterinary Institute “Novi Sad”
2017-12-01
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| סדרה: | Archives of Veterinary Medicine |
| נושאים: | |
| גישה מקוונת: | https://niv.ns.ac.rs/e-avm/index.php/e-avm/article/view/66 |
| תגים: |
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
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