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Solvent Survey and Acidification Effects on the Recovery of Main Antioxidant Polyphenols from Dried Olive Pomace

Olive pomace is a major side stream originating from olive processing for the production of olive oil. This waste material bears a load of polyphenolic antioxidants, and thus it might serve as a source of precious phytochemicals. This work had as its objective the development of an extraction proces...

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Principais autores: Mahmoud Ghazi, Mohamed Mehdi Yataghene, Spyros Grigorakis, Dimitris P. Makris
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2026-06-01
coleção:Waste
Assuntos:
antioxidants
bioeconomy
extraction
food waste
olive oil
Acesso em linha:https://www.mdpi.com/2813-0391/4/2/19
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