Application of Metal–Organic Framework-Based Electrochemiluminescence Sensors for Mycotoxin Detection in Food
Mycotoxins are toxic secondary metabolites produced by filamentous fungi, which extensively contaminate agricultural products such as grains and nuts. Common mycotoxins, including aflatoxin B1, ochratoxin A, and deoxynivalenol, can induce liver cancer, kidney damage, neural tube defects, and immune...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2026-06-01
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| coleção: | Biosensors |
| Assuntos: | |
| Acesso em linha: | https://www.mdpi.com/2079-6374/16/6/329 |
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