Effect of fatty acid saturation on NADPH-dependent lipid peroxidation in rat liver microsomes.
NADPH-dependent lipid peroxidation in liver microsomes, as measured by malondialdehyde formation, decreased by 90% when rats were fed a diet containing 16% coconut oil. This reduction occurred within 1 to 3 days after the rats were placed on this highly saturated diet. The decrease in peroxidation a...
Збережено в:
| Автори: | , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Elsevier
1981-08-01
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| Серія: | Journal of Lipid Research |
| Онлайн доступ: | http://www.sciencedirect.com/science/article/pii/S0022227520373284 |
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