The effects of Saccharomyces cerevisiae supplementation on intake, nutrient digestibility, and rumen fluid pH in Awassi female lambs

Aim: The aim of this study was to evaluate the effect of feeding low (LO)- or high (HI)-fiber diets supplemented with Saccharomyces cerevisiae (SC) on nutrient intake, digestibility, nitrogen balance, rumen fluid pH, and serum concentrations of glucose and urea nitrogen in Awassi female lambs in a 2...

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Autors principals:	Belal S. Obeidat, Kamel Z. Mahmoud, Mohammad D. Obeidat, Mysaa Ata, Rami T. Kridli, Serhan G. Haddad, Hosam H. Titi, Khaleel I. Jawasreh, Hosam J. Altamimi, Hadil S. Subih, Safaa M. Hatamleh, Majdi A. Abu Ishmais, Ruba Abu Affan
Format:	Artigo
Idioma:	Inglês
Publicat:	Veterinary World 2018-07-01
Col·lecció:	Veterinary World
Matèries:	Awassi female lamb intake nutrients digestibility yeast supplementation
Accés en línia:	http://www.veterinaryworld.org/Vol.11/July-2018/20.pdf
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