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Phytochemical Screening and Determination of Total Flavonoid Content of Keji Beling Leaves Ethanol Extract (Strobilanthes crispa Bl.)

This study aims to determine the total flavonoid content in the ethanol extract of keji beling (Strobilanthes crispa) leaves using the UV-Vis spectrophotometric method with AlCl3 reagent. The research process includes maximum wavelength testing, preparation of quercetin standard solution, and analys...

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Principais autores: Seftya Putri Mahyantika, Muhammad Hafizh Husain, Linggar Nirwana, Devana Rahma Aldina, Satria Gemilang, Nafisa Nafisa, Majida Ramadhan, Nour Athiroh Abdoes Sjakoer, Faisal Faisal
Format: Artigo
Sprog:Inglês
Udgivet: State Islamic University Sunan Kalijaga 2025-06-01
Serier:Biology, Medicine & Natural Product Chemistry
Fag:
herbal plant
strobilanthes crispa
phytochemical screening
flavonoids
Online adgang:https://sciencebiology.org/index.php/BIOMEDICH/article/view/693
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