Adoption and Diffusion of Agroecological Practices in the Horticulture of Catalonia
The environmental impact of conventional food production systems imposes a rapid transition towards sustainable production systems through the adoption of agroecological practices. The barriers and accelerators of the adoption of agroecological practices were identified for horticultural crops in Ca...
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| Huvudupphov: | , , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
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MDPI AG
2021-09-01
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| Serie: | Agronomy |
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| Länkar: | https://www.mdpi.com/2073-4395/11/10/1959 |
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