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Bioactive Molecules Carotenoprotein: Generated from Penaeus Semisulcatus Shrimp Waste

Shrimp and prawn processing generates substantial waste, rich in valuable components such as polysaccharides, proteins, carotenoids, peptides, pigments, and fatty acids. The shrimp processing industry produces around 3.8 million tons of waste worldwide. This waste is a substantial environmental chal...

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Автори: Afrah Faleh Ali, Laleh Roomiani, Mehrnoosh Tadayoni
Формат: Artigo
Мова:Inglês
Опубліковано: Research Institute of Food Sciences and technology 2025-06-01
Серія:Research and Innovation in Food Science and Technology
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Онлайн доступ:https://journals.rifst.ac.ir/article_218309_58ad2a67ce1210fa8c4168437eb1bfe2.pdf
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