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Auricularia polytricha noodles prevent hyperlipemia and modulate gut microbiota in high-fat diet fed mice

Auricularia polytricha possesses hypolipidemic effects and decreases lipid accumulation, leading to potential food additives for functional food processing. In this research, we explored the potential effects of A. polytricha noodles on hyperlipidemia and gut microbiota dysbiosis, and elucidated the...

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Principais autores: Donglu Fang, Dan Wang, Gaoxing Ma, Yang Ji, Huihua Zheng, Hui Chen, Mingwen Zhao, Qiuhui Hu, Liyan Zhao
Format: Artigo
Sprog:Inglês
Udgivet: Tsinghua University Press 2021-07-01
Serier:Food Science and Human Wellness
Fag:
Auricularia polytricha noodles
Hyperlipidemia
Lipid metabolism
Gut microbiota
Online adgang:http://www.sciencedirect.com/science/article/pii/S2213453021000525
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