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Methods for detection of pathogens of cereal crops

The article presents the structure of the cereal crop family and their main characteristics in accordance with APG-II, and considers existing types of pathogens affecting cereal crops. The main methods for detecting and identifying cereal crop pathogens that pose a threat to crop yields and food se...

詳細記述

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書誌詳細
主要な著者: А. А. Грейс, В. В. Калитина, Д. С. Романова, А. П. Энгель
フォーマット: Artigo
言語:Inglês
出版事項: Siberian Scientific Center DNIT 2024-12-01
シリーズ:Информатика. Экономика. Управление
主題:
オンライン・アクセス:https://oajiem.com/index.php/24/article/view/105
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