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Temporal changes in bio-behavioral and glycemic outcomes following a produce prescription program among predominantly Hispanic/Latino adults with or at risk of type 2 diabetes

In the United States (U.S.), consumption of fresh vegetables and fruits is below recommended levels. Enhancing access to nutritious food through food prescriptions has been recognized as a promising approach to combat diet-related illnesses. However, the effectiveness of this strategy at a large sca...

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Hlavní autoři: Sandra Emi Sato Imuro, Ashutosh Sabharwal, Casey Conneely, Namino Glantz, Wendy Bevier, Souptik Barua, Amruta Pai, Arianna Larez, David Kerr
Médium: Artigo
Jazyk:Inglês
Vydáno: Elsevier 2023-08-01
Edice:Heliyon
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On-line přístup:http://www.sciencedirect.com/science/article/pii/S2405844023056487
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