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Starchy staples production shortfalls in Ghana: Technical inefficiency effects outweigh technological differences across ecologies.

Starchy staples are a major source of livelihood support for farmers, traders, and processors who participate in these crops' value chains, while also providing staple food to many people, especially the less affluent in society. Despite this position, the productivity figures of starchy staples are...

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Библиографические подробности
Главные авторы: Isaac Gershon Kodwo Ansah, Mark Appiah-Twumasi, Francis Tsiboe
Формат: Artigo
Язык:Inglês
Опубликовано: Public Library of Science (PLoS) 2023-01-01
Серии:PLoS ONE
Online-ссылка:https://doi.org/10.1371/journal.pone.0284780
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