Creatine and improvement in cognitive function: Evaluation of a health claim pursuant to article 13(5) of regulation (EC) No 1924/2006

Схожие документы

• Creatine and improvement in cognitive function: Evaluation of a health claim pursuant to article 13(5) of regulation (EC) No 1924/2006
  по: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), и др.
  Опубликовано: (2024-11-01)
• Calcium sulphate and reduction in body weight: Evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
  по: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), и др.
  Опубликовано: (2025-09-01)
• Pacran®, a powder obtained from cranberries, and defence against bacterial pathogens in the lower urinary tract: Evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
  по: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), и др.
  Опубликовано: (2025-04-01)
• Anxiofit‐1 and reduction of subthreshold and mild anxiety: Evaluation of a health claim pursuant to article 14 of regulation (EC) No 1924/2006
  по: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), и др.
  Опубликовано: (2026-03-01)
• Oat beta‐glucans and reduction of postprandial glucose peak: Evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
  по: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), и др.
  Опубликовано: (2026-02-01)