Differences in the cost and environmental impact between the current diet in Brazil and healthy and sustainable diets: a modeling study

Abstract Background While healthy and sustainable diets benefit human and planetary health, their monetary cost has a direct impact on consumer food choices. This study aimed to identify the cost and environmental impact of the current Brazilian diet (CBD) and compare it with healthy and sustainable...

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Detalles Bibliográficos

Principais autores:	Thaís Cristina Marquezine Caldeira, Stefanie Vandevijvere, Boyd Swinburn, Sally Mackay, Rafael Moreira Claro
Formato:	Artigo
Idioma:	Inglês
Publicado:	BMC 2024-07-01
Series:	Nutrition Journal
Assuntos:	Diet Cost Sustainable development Public health EAT-Lancet diet Brazil
Acceso en liña:	https://doi.org/10.1186/s12937-024-00973-x
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