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The Different Insulin-Sensitising and Anti-Inflammatory Effects of Palmitoleic Acid and Oleic Acid in a Prediabetes Model

Introduction. Monounsaturated fatty acids (MUFA) are understood to have therapeutic and preventive effects on chronic complications associated with type 2 diabetes mellitus (T2DM); however, there are differences between individual MUFAs. Although the effects of palmitoleic acid (POA) are still debat...

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Principais autores: Denisa Miklankova, Irena Markova, Martina Hüttl, Barbora Stankova, Hana Malinska
Format: Artigo
Jezik:Inglês
Izdano: Wiley 2022-01-01
Serija:Journal of Diabetes Research
Online dostop:http://dx.doi.org/10.1155/2022/4587907
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