Nutritional Properties of Larval Epidermis and Meat of the Edible Insect <i>Clanis bilineata tsingtauica</i> (Lepidoptera: Sphingidae)

Insects represent a sustainable, protein-rich food source widely consumed in Asia, Africa, and South America. Eating <i>Clanis bilineata tsingtauica</i> Mell is common in the eastern part of China. A comparative characterization of nutrients in the meat and epidermis of <i>C. bilineata tsingtauica</...

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Bibliografische gegevens

Hoofdauteurs:	Ying Su, Ming-Xing Lu, Li-Quan Jing, Lei Qian, Ming Zhao, Yu-Zhou Du, Huai-Jian Liao
Formaat:	Artigo
Taal:	Inglês
Gepubliceerd in:	MDPI AG 2021-11-01
Reeks:	Foods
Onderwerpen:	<i>Clanis bilineata tsingtauica</i> Mell edible insects nutritional composition phytic acid
Online toegang:	https://www.mdpi.com/2304-8158/10/12/2895
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