Antioxidant and Anti-Inflammatory Effects of <i>Peganum harmala</i> Extracts: An In Vitro and In Vivo Study

<i>Peganum harmala</i> (<i>P. harmala</i>) belongs to the family <i>Zygophyllaceae</i>, and is utilized in the traditional medicinal systems of Pakistan, China, Morocco, Algeria, and Spain to treat several chronic health disorders. The aim of the present study was to identify the chemical constituen...

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Autors principals:	Malik Waseem Abbas, Mazhar Hussain, Muhammad Qamar, Sajed Ali, Zahid Shafiq, Polrat Wilairatana, Mohammad S. Mubarak
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2021-10-01
Col·lecció:	Molecules
Matèries:	<i>Peganum harmala</i> anti-inflammatory activity antioxidant toxicity LC-ESI-MS/MS traditional medicine
Accés en línia:	https://www.mdpi.com/1420-3049/26/19/6084
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