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Chemical diversity of dietary phytochemicals and their mode of chemoprevention

Despite the advancement in prognosis, diagnosis and treatment, cancer has emerged as the second leading cause of disease-associated death across the globe. With the remarkable application of synthetic drugs in cancer therapy and the onset of therapy-associated adverse effects, dietary phytochemicals...

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Detalhes bibliográficos
Principais autores: Srimanta Patra, Rabindra Nayak, Suryamani Patro, Biswajita Pradhan, Brundaban Sahu, Chhandashree Behera, Sujit Kumar Bhutia, Mrutyunjay Jena
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2021-06-01
coleção:Biotechnology Reports
Assuntos:
Acesso em linha:http://www.sciencedirect.com/science/article/pii/S2215017X21000497
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