Food waste as the consequence of competing motivations, lack of opportunities, and insufficient abilities

This study explores the motivations, opportunities, and abilities that consumers have for reducing food waste in everyday contexts that involve competing (food-related) goals. The framework of motivations, opportunities, and abilities is used to disentangle the complex array of factors that contribu...

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Autors principals:	Lisanne van Geffen, Erica van Herpen, Siet Sijtsema, Hans van Trijp
Format:	Artigo
Idioma:	Inglês
Publicat:	Elsevier 2020-01-01
Col·lecció:	Resources, Conservation & Recycling: X
Matèries:	Consumer food waste Competing goals Motivation Abilities Opportunities
Accés en línia:	http://www.sciencedirect.com/science/article/pii/S2590289X19300234
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