Relationships between some agronomic traits related to yield in Chickpea genotypes (Cicer arietinum L.) under Aschochyta blight stress conditions
IntroductionChickpea (Cicer arietinum) is an edible legume grown widely for its nutritious seed, which is rich in protein, minerals, vitamins, and dietary fiber and is the third most important food legume of the world after common bean and pea. Ascochyta blight, caused by Ascochyta rabiei, is one of...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Persa |
| Publicat: |
Ferdowsi University of Mashhad
2021-05-01
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| Col·lecció: | پژوهشهای حبوبات ایران |
| Matèries: | |
| Accés en línia: | https://ijpr.um.ac.ir/article_34882_75c7d6bd24dcbdb0873df62da480b526.pdf |
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