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Cell Walls of Lipid-Rich Microalgae: A Comprehensive Review on Characterisation, Ultrastructure, and Enzymatic Disruption

Certain microalgae species have gained traction in the biofuel and food/feed sectors due to their ability to accumulate large amounts of intracellular lipids. However, the extraction of lipids from microalgae is hindered by the presence of complex and recalcitrant cell walls that act as a barrier to...

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Principais autores: Sneha Shivakumar, Nicholas Serlini, Sara M. Esteves, Svitlana Miros, Ronald Halim
Formato: Artigo
Idioma:Inglês
Publicado: MDPI AG 2024-11-01
Series:Fermentation
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Acceso en liña:https://www.mdpi.com/2311-5637/10/12/608
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