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Fermented Soybean Meal Replacement in the Diet of Lactating Holstein Dairy Cows: Modulated Rumen Fermentation and Ruminal Microflora

This study was conducted to examine the influences of replacing soybean meal (SBM) with fermented soybean meal (FSBM) in the diet of lactating Holstein cattle on rumen fermentation and ruminal bacterial microbiome. Twenty-four lactating Chinese Holstein dairy cattle were assigned to each of the two...

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Tallennettuna:
Päätekijät: Zuo Wang, Yuannian Yu, Xinyao Li, Hongyan Xiao, Peihua Zhang, Weijun Shen, Fachun Wan, Jianhua He, Shaoxun Tang, Zhiliang Tan, Duanqin Wu, Hui Yao
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Frontiers Media S.A. 2021-01-01
Sarja:Frontiers in Microbiology
Aiheet:
dairy cow
fermented soybean meal
rumen fermentation
rumen microflora
third-generation sequencing
Linkit:https://www.frontiersin.org/articles/10.3389/fmicb.2021.625857/full
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