Optimization of Method for Pesticide Detection in Honey by Using Liquid and Gas Chromatography Coupled with Mass Spectrometric Detection

This study aimed to optimize and validate a multi-residue method for identifying and quantifying pesticides in honey by using both gas and liquid chromatographic separation followed by mass spectrometric detection. The proposed method was validated to detect 168 compounds, 127 of them by LC-MS/MS (l...

وصف كامل

التفاصيل البيبلوغرافية

المؤلفون الرئيسيون:	Mariana O. Almeida, Silvia Catarina S. Oloris, Vanessa Heloisa F. Faria, Márcia Cassimira M. Ribeiro, Daniel M. Cantini, Benito Soto-Blanco
التنسيق:	Artigo
اللغة:	Inglês
منشور في:	MDPI AG 2020-09-01
سلاسل:	Foods
الموضوعات:	residues in food pesticides LC-MS/MS GC-MS/MS QuEChERS honey
الوصول للمادة أونلاين:	https://www.mdpi.com/2304-8158/9/10/1368
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!