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Comparison of a bioassay and three chemical methods for determination of plant-available P in cultivated soils of Finland

Phosphorus was extracted from 32 field soil samples with water (Pw), with 0.5 M NH4-acetate-0.5 M acetic acid at pH 4.65 (PAAAc) and by a method in which freshly precipitated iron hydroxide is used as the sink for P desorbing from the soil (Pi method). Pi is supposed to be the quantity of reversibly...

Бүрэн тодорхойлолт

-д хадгалсан:
Номзүйн дэлгэрэнгүй
Үндсэн зохиолч: Markku Yli-Halla
Формат: Artigo
Хэл сонгох:Inglês
Хэвлэсэн: Scientific Agricultural Society of Finland 1990-07-01
Цуврал:Agricultural and Food Science
Онлайн хандалт:https://journal.fi/afs/article/view/72927
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