Cereal production in Africa: the threat of current plant pathogens in changing climate-a review
Abstract In Sub-Saharan Africa, cereals are threatened by stress-inducing microbial pathogens and parasites such as fungi, bacteria, viruses and nematodes leading to significant losses. Mycotoxin-producing fungi like Fusarium graminearum induce head blight disease causing 30–70% of yield losses in w...
Tallennettuna:
| Päätekijät: | , , , , , , |
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| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Springer
2024-07-01
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| Sarja: | Discover Agriculture |
| Aiheet: | |
| Linkit: | https://doi.org/10.1007/s44279-024-00040-3 |
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