Feeding a persistent laying hen from day 0 until 110 weeks of age: Performance impact
The amount and ratio of protein and energy fed during rearing and laying might influence the growth curve, body composition and laying persistency of hens. We studied the influence of a low or high apparent fecal digestible (AFD) Lys level in all rearing diets and constant or reduced ME level and so...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Elsevier
2026-01-01
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| Col·lecció: | Poultry Science |
| Matèries: | |
| Accés en línia: | http://www.sciencedirect.com/science/article/pii/S0032579125014142 |
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