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THE PREVALENCE OF YERSINIA ENTEROCOLITICA IN ICE CREAM

Atotal of 100 ice-cream samples collected randomly from different localities in Mansoura City were examined bacteriologically for detection and identification of Yersinia enterocolitica, nine (9%) of the examined samples were contaminated with Yersinia enterocolitica. The public health hazard of its...

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Главный автор: S.R. EL-GMIEY
Формат: Artigo
Язык:Inglês
Опубликовано: Full contents: Assiut University, Faculty of Veterinaty Medicine 1995-01-01
Серии:Assiut Veterinary Medical Journal
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Online-ссылка:https://avmj.journals.ekb.eg/article_184040_baaac80bd0ab1b5db761fa6fa9c00e96.pdf
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