Micronutrients in infants suffering from cow’s milk allergy fed with dietary formulas and breast milk
Abstract Introduction Cow’s milk allergy (CMA) is the most common food allergy in infants. As this food allergy indicates a wide range of clinical syndromes due to immunological reactions to cow’s milk proteins, we aimed to evaluate the status of micronutrients in infants suffering from cow’s milk a...
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| Principais autores: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
BMC
2024-02-01
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| Series: | BMC Pediatrics |
| Assuntos: | |
| Acceso en liña: | https://doi.org/10.1186/s12887-024-04591-8 |
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