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Sustainable Management of Food Waste during COVID-19 Pandemic: Insights into Irrational Food Hoarding among Chinese Citizens

During the COVID-19 pandemic, food waste caused by excessive hoarding has accounted a large proportion of the total food waste in urban Chinese households, which indicates that reducing food hoarding has become key to managing household food waste. This study therefore explored the behavioral mechan...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: Kangjie Zhang, Fuduo Li, Huanli Li, Changbin Yin
التنسيق: Artigo
اللغة:Inglês
منشور في: MDPI AG 2022-12-01
سلاسل:Foods
الموضوعات:
الوصول للمادة أونلاين:https://www.mdpi.com/2304-8158/11/24/4049
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