LEAD, IRON, COPPER, ZINC, MANGANESE AND CADMIUM EVELS IN SOME FOODSTUFFS OF ANIMAL ORIGIN: CHEESE AND NCHEON.
SUMMARY Seventy cheese and fifty luncheon samples were randomly collected from Assiut city markets representing the most kinds consumed in Egypt including hard, processed and soft imported and local) cheese and luncheon products of two main companies (represented by A and B) over a period of ten mon...
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| Autori principali: | , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Full contents: Assiut University, Faculty of Veterinaty Medicine
1995-04-01
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| Serie: | Assiut Veterinary Medical Journal |
| Accesso online: | https://avmj.journals.ekb.eg/article_184123_33c3ba2d8e0fac1dea793bd2d50f0001.pdf |
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