Formation of meat productivity of bulls depending on the level of feeding
The materials of the publication continue to reflect the results of long-term research conducted by the Department of Animal Feeding and Feed Technology on lactating cows and fattening bulls. The aim of the research was to study the peculiarities of the formation of meat productivity by bulls of Vol...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv
2021-12-01
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| coleção: | Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки |
| Assuntos: | |
| Acesso em linha: | https://nvlvet.com.ua/index.php/agriculture/article/view/4277 |
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