A Possible Indicator of Oxidative Damage in Smokers: (13Z)-Lycopene?
In vitro, the gaseous phase of cigarette smoke is known to induce both isomerization and degradation of dietary carotenoids, such as β-carotene and lycopene. However, the effects of cigarette smoke on the composition of circulating lycopene in vivo are not well understood. In this study, we examined...
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| Автори: | , , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
MDPI AG
2017-09-01
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| Серія: | Antioxidants |
| Предмети: | |
| Онлайн доступ: | https://www.mdpi.com/2076-3921/6/3/69 |
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