Codi QR

EFFECT OF DIFFERENT LEVELS OF SOYBEAN MEAL IN FATTENING FARMER DIET ON AWASSI LAMBS PERFORMANCE AND CARCASS CHARACTERISTICS

The study was carried out at the farm located at the Animal Production Farm, College of Agriculture, University of Tikrit for a period of 70 days excluding 14 days as an adaptation period (from 8ᵗʰ October to 16ᵗʰ of December 2020). The aim of this study find alternative diets for fattening Awassi l...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autors principals: fares sabah, Taher alrawy, Maysaloon Ibrahim
Format: Artigo
Idioma:Inglês
Publicat: College of Agriculture 2021-06-01
Col·lecció:Mesopotamia Journal of Agriculture
Matèries:
Accés en línia:https://magrj.mosuljournals.com/article_168347_1ac2939d3897beb62111f79b7b3d3f22.pdf
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!