EFFECT OF DIETARY LEMONGRASS OIL OR VITAMIN E ON PERFORMANCE, DIGESTIBILITY COEFFICIENTS, CARCASS TRAITS AND MEAT QUALITY OF RABBITS
ABSTRACT: This study was conducted to determine the effect of supplemented rabbit diets with lemongrass (Cymbopogoncitratus) oil (LGO) or vitamin E (α-tocopheroyl acetate, Vit E) on performance, digestibility coefficients , carcass traits and meat quality of rabbits. Sixty growing New Zealand White...
محفوظ في:
| المؤلفون الرئيسيون: | , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Egyptian Rabbit Science Association (ERSA)
2020-07-01
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| سلاسل: | Egyptian Journal of Rabbit Science |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ejrs.journals.ekb.eg/article_151889_8aae9fedb43bc949a5908b67492d9479.pdf |
| الوسوم: |
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